Nestled in the beautiful surroundings of Salsipuedes, Cordoba, Los Alamos offers a delightful culinary experience that captivates the senses. Known for its exquisite homemade pastas, patrons rave about the hearty portions served in traditional cazuelas. Recent reviews highlight the Sorrentinos de calabaza a los 4 quesos as a must-try signature dish, alongside delicious empanadas that keep diners coming back for more.
Ambiance: A cozy, clean venue with stunning views of the sierras, perfect for a winter meal enhanced by rustic heating.
Service: Attentive and friendly staff ensure a pleasant dining experience.
Pricing: Reasonable, but note a surcharge for card transactions. Eager diners may want to pay in cash to enjoy the listed prices.
If you seek abundance and flavor in every bite, Los Alamos is your culinary haven!
